Cairn Lodge Kitchen
Allergens and Nutritional Information
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Cumberland Scotch Egg



Each Each contains
Energy
1307.5kJ
313kcal
15.57%
Fat
21g
29.82%
Saturates
5.8g
28.75%
Sugars
2.6g
2.92%
Salt
0.0g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1046.0kJ / 250kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Each % RI*
Per Each
Energy 1046.0kJ
250kcal
1307.5kJ
313kcal
15.57%
Fat 17g 21g 29.82%
of which Saturates 4.6g 5.8g 28.75%
Carbohydrate 13g 16g 6.15%
of which Sugars 2.1g 2.6g 2.92%
Fibre 0.0g 0.0g 0%
Protein 12g 15g 30%
Salt 0.0g 0.0g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Cumberland Scotch Egg [Cereals containing Gluten,Eggs,Milk,Sulphur Dioxide and Sulphites,WheatCumberland Sausage Meat (56%) [Contains: British Pork (77%), Water, Rusk (WHEAT flour, salt, raising agent E503 (ii)), Salt, Lactose (MILK & DAIRY), Whey Powder (MILK & DAIRY), Black Pepper, Preservatives E221 (SULPHUR DIOXIDE), Dextrose, Sage, Marjoram, Nutmeg, Cayenne], EGG (36%), Breadcrumbs [Contains: WHEAT flour, Palm Oil, Yeast, Salt], Rapeseed Oil [Anti foaming agent (E900)].]