Love Bug
0.0kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 0.0kJ 0.0kcal |
0.0kJ 0.0kcal |
0% | |
Fat | 0.0g | 0.0g | 0% | |
of which Saturates | 0.0g | 0.0g | 0% | |
Carbohydrate | 0.0g | 0.0g | 0% | |
of which Sugars | 0.0g | 0.0g | 0% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 0.0g | 0.0g | 0% | |
Salt | 0.0g | 0.0g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Love Bug [Cream, Full Fat Cream Cheese (Cream (Milk), Skimmed Milk (Milk) Salt, Lactic Acid Culture, CO2), Sugar, Yolk Egg, Water, Gelatine, Digestives Flour (55%)(Wheat Flour, Calcium, Iron, Niacin, Thiamin),Vegetable Oil, Wholemeal Wheat Flour (16%), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium bicarbonate), Salt.)), Butter, Puree Raspberry18%, Invert Sugar Syrup (82% Invert Sugar Syrup, 18% Water), Puree Lemon, Pectin, Glazing (Glucose Syrup, Water, Sugar, Gelling Agent (Agar (E406), Pectin (E440)), Acid (CitricAcid (E330)), Preservative (Potassium Sorbate (E202))), Dark Chocolate (Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring.), White Chocolate (Sugar 49.5%; Whole Milk Powder 29.0%; Cocoa Butter 22.0%; Emulsifier: Soya lecithin), Cocoa Butter, Red E Free Food Colour(Dry Concentrate (Radish, Blackcurrant & Apple))] |