Scone Cheese
368kcal
TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
---|---|---|---|---|
Energy | 1243kJ 297kcal |
1541kJ 368kcal |
18.34% | |
Fat | 12g | 15g | 20.99% | |
of which Saturates | 6.7g | 8.3g | 41.5% | |
Carbohydrate | 40g | 50g | 19.27% | |
of which Sugars | 1.5g | 1.8g | 2% | |
Fibre | 2g | 3g | 9.1% | |
Protein | 10g | 12g | 24.4% | |
Salt | 0.88g | 1.1g | 18.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Self Raising Flour [Cereals containing Gluten, Fortified WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate], Free Range Egg [EggFree Range Eggs], Semi Skimmed Milk [Cows MILK], Applewood Cheese [Milk Cheddar Cheese, Smoke Flavouring, Paprika], Wholemeal Flour [Cereals containing Gluten,Wheat], Salted Butter [Cream (MILK), Salt], Chives, Salt [Salt, Anti-caking Agent: E535.], Baking Powder [Cereals containing Gluten, Wheat Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch Mono calcium, phosphate, organic corn starch, sodium bicarbonate.], Black Pepper |