Scone Cheese
368kcal
| TYPICAL VALUES | Per 100g | Per Each | % RI* Per Each |
|
|---|---|---|---|---|
| Energy | 1241kJ 297kcal |
1538kJ 368kcal |
18.31% | |
| Fat | 12g | 15g | 20.9% | |
| of which Saturates | 6.7g | 8.3g | 41.6% | |
| Carbohydrate | 40g | 50g | 19.27% | |
| of which Sugars | 1.5g | 1.8g | 2.01% | |
| Fibre | 2g | 3g | 9.1% | |
| Protein | 10g | 12g | 24.4% | |
| Salt | 1.4g | 1.7g | 28% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Self Raising Flour [Cereals containing Gluten, Fortified WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate], Free Range Egg [Eggs], Milk [Cows MILK], Applewood Cheese [Milk Cheddar Cheese, Smoke Flavouring, Paprika], Wholemeal Flour [Cereals containing Gluten,Wheat], Salted Butter [Butter,Milk Salt], Chives, Sea Salt, Baking Powder [Cereals containing Gluten, Wheat Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch Mono calcium, phosphate, organic corn starch, sodium bicarbonate.], Black Pepper |