Cairn Lodge Kitchen
Allergens and Nutritional Information
Toggle Menu

Red Onion & Herb Quinoa Tabouleh



Each Ptn contains
Energy
820kJ
196kcal
9.76%
Fat
9.9g
14.18%
Saturates
0.7g
3.6%
Sugars
5.6g
6.21%
Salt
0.06g
1%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 776kJ / 186kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 776kJ
186kcal
820kJ
196kcal
9.76%
Fat 9.4g 9.9g 14.18%
of which Saturates 0.7g 0.7g 3.6%
Carbohydrate 21g 22g 8.65%
of which Sugars 5.3g 5.6g 6.21%
Fibre 1g 1g 3.32%
Protein 5g 5g 10.82%
Salt 0.06g 0.06g 1%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Quinoa [Red & White Quinoa, Black Quinoa, Garlic, Fresh Thyme], Roasted Red Onions [Red Onion, Extra Virgin Rapeseed Oil, Balsamic Vinegar [Sulphur Dioxide and Sulphites Wine Vinegar [wine, antioxidant potassium, grape must concentrate, colouring agent: caramel E150d], Garlic, Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Black Pepper (100%)]], French Dijon Mustard Dressing [Extra Virgin Rapeseed Oil, White Wine Vinegar [White Wine Vinegar, Antioxidant (Potassium Metabisulphite (SULPHITES))], Dijon Mustard [Mustard Water, Spirit, Vinegar, Salt, Critic Acid], Granulated Sugar [White sugar], Salt [Salt, Anti-caking Agent: E535.], Black Pepper [Black Pepper (100%)]], Spring Onion, Chives, Parsley [parsley]