Cairn Lodge Kitchen
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Ham & Cheese Baguette



Each each contains
Energy
2203kJ
526kcal
26.22%
Fat
17g
24.63%
Saturates
9.5g
47.55%
Sugars
12g
13.37%
Salt
1.4g
23.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 930kJ / 222kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 930kJ
222kcal
2203kJ
526kcal
26.22%
Fat 7.3g 17g 24.63%
of which Saturates 4.0g 9.5g 47.55%
Carbohydrate 28g 66g 25.21%
of which Sugars 5.1g 12g 13.37%
Fibre 2g 4g 11.9%
Protein 11g 25g 49.9%
Salt 0.60g 1.4g 23.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Baguette [WHEAT flour, water, yeast, salt, deactivated and dehydrated RYE sourdough (RYE flour),WHEAT GLUTEN, deactivated dried yeast, flour treatment agent (E300).], British Ham [Pork (100g of Pork per 100g of finished product), Water, Salt, Modified Waxy Maize Starch, Emulsifier (E451), Antioxidant (E301), Preservative (E250)], Mature Cheddar Cheese [Cheddar (MILK)], Red Onion Marmalade [Red Onion (62%), Redcurrant Jelly, (Sugar, Redcurrants (31%) Water, Gelling Agent - Pectin) Brown Sugar, Balsamic Vinegar (Acetic Acid, cooked grape must), Raisins, Olive Oil, Garlic, Salt, Black Pepper, Thyme], Rocket, Salted Butter [Butter,Milk Salt]