Tamarind Potato Salad
365kcal
TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
---|---|---|---|---|
Energy | 466kJ 111kcal |
1528kJ 365kcal |
18.19% | |
Fat | 6.2g | 20g | 29.14% | |
of which Saturates | 0.5g | 1.7g | 8.4% | |
Carbohydrate | 12g | 40g | 15.3% | |
of which Sugars | 6.2g | 20g | 22.74% | |
Fibre | 1g | 5g | 15.33% | |
Protein | 2g | 7g | 13.8% | |
Salt | 0.29g | 0.96g | 16% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Tamarind Potato Salad [Potatoes, Aubergine, Red Onion, Yellow Pepper, Extra Virgin Rapeseed Oil, Tamarind Dressing [Red Onions, Ginger Puree, Garlic Puree, Tamarind Paste, Light Brown Sugar [Cane Sugar], Extra Virgin Rapeseed Oil, Chillies [Red chilli 100%], Garam Masala [Ground Coriander, Ground Cumin, Ground Black Pepper, Ground Cassia Cinnamon, Ground Dill, Ground Ginger, Ground Cloves], Salt [Salt, Anti-caking Agent: E535.], Turmeric [Turmeric (100%)], Ground Cumin, Ground Coriander [Coriander]], Spinach, Sunflower Seeds, Pomegranate Seeds, Salt [Salt, Anti-caking Agent: E535.], Black Onion Seeds [Black onion seeds 100 %], Coriander], Butternut Squash, Baby Spinach, Tzatziki [Soya Yoghurt [SOYA base (Water, Hulled SOYA beans (10.7%)), Sugar, Calcium (Tri-calciumcitrate), Stabiliser (Pectins), Acidity regulators (Sodium citrates, Citric acid), Flavouring, Sea salt, Antioxidants (Tocopherol-rich extract, Fatty acid esters of ascorbic acid), Vitamins (B12, D2), Yogurt cultures (S. thermophilus, L. bulgaricus)], Cucumber, Fresh Mint, Fresh Lemon Juice], Mango Chutney [Sugar, Mango, Sugar Cane Vinegar, Salt, Chillies, Ginger, Garlic], Sunflower Seeds, Black Onion Seeds [Black onion seeds 100 %], Pomegranate Seeds |