Ham & Piccalilli Baguette
511kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 831kJ 199kcal |
2137kJ 511kcal |
25.44% | |
| Fat | 5.4g | 14g | 19.91% | |
| of which Saturates | 2.9g | 7.6g | 37.8% | |
| Carbohydrate | 25g | 65g | 24.96% | |
| of which Sugars | 4.5g | 12g | 12.86% | |
| Fibre | 1g | 4g | 11.9% | |
| Protein | 11g | 28g | 55.18% | |
| Salt | 0.55g | 1.4g | 23.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Baguette [WHEAT flour, water, yeast, salt, deactivated and dehydrated RYE sourdough (RYE flour),WHEAT GLUTEN, deactivated dried yeast, flour treatment agent (E300).], British Ham [Pork (100g of Pork per 100g of finished product), Water, Salt, Modified Waxy Maize Starch, Emulsifier (E451), Antioxidant (E301), Preservative (E250)], Piccalilli [Celery,Cereals containing Gluten,Mustard,Barley Distilled Malt Vinegar, Onions (15%), Sugar, Green Peppers (13%), Red Peppers (13%), Carrots (13%), Cauliflower (12%), Salt, Ginger, Mustard Powder, Maize Starch, Turmeric], Mature Cheddar Cheese [Cheddar (MILK)], Rocket |